FESTIVE MENU
Available to book Wed-Sat Online £10 Deposit per person
From 2nd December through till 22nd December
Starters
Venison Carpaccio (£2.5 supplement)
Celeriac, Pickled Blackberries, Hazelnut, Watercress, Juniper dressing
Chicken Liver Pate
Spiced Plums, Toasted Brioche, Pickled Shallots, Crispy Chicken Skin, Maderia Gel
Crispy Duck Spring Rolls
Sour Plum Puree, Candied Walnuts, Dressed Chicory, Duck Jus
Double Baked Gruyere & Black Truffle Souffle
Red Onion Jam, Parmesan Veloute
Hot Smoked Salmon Parfait
Dill & Lemon Crème Friache, Pickled Vegetables, Salmon Roe, Toasted Rye Sourdough
Main Course
Roasted Local Turkey Breast
Confit Thigh, Sausage & Chestnut Stuffing, Pigs in Blankets, Parsnip Fondant, Carrot & Swede Mash, Pancetta & Shredded Sprouts, Cranberry Ketchup, Roast Maderia Turkey Jus
Duo of Pork
12hr Braised pork belly, pork fillet saltimbocca, pomme ann, savoy cabbage, celeriac, streaky bacon and a calvados jus
Pan Roasted Salmon
Saffron Potato’s, Beurre Blanc, Dulse, Pickled Cucumber, Trout Roe, Bronze Fennel and Dill Oil
Artisan Vegetable Wellington
Portobello Mushroom, Jerusalem Artichoke, Carrot red onion jam, served with Fine Green Beans, Courgette, Fondant Potato, Wild Mushroom and Truffle Veloute
Desserts
Peanut & Banana Cheesecake
Blow Torched Banana, Banana Skin Carmel, Hazelnut Praline
Spiced Christmas Black Forest
Chocolate Delice, Kirsch Cherries, Cherry Gel, Chocolate Soil, Vanilla Chantilly & Cherry Sorbet
Clementine & Lemon Posset
Flavoured Meringues, Raspberry Sorbet, Raspberry Sherbert
Sticky Toffee Pudding
Clotted Cream Ice Cream, Butterscotch & Honeycomb
Artisan Cheeseboard (£5 Supplement)
2 Courses - £34.95
3 Courses - £39.95
CHRISTMAS DAY FEAST
12:30 Sitting - Limited Availability
15:30 Sitting - FULLY BOOKED
ARTISAN CANAPÉS
& Glass of Prosecco on arrival
BREADS
Homemade Flavoured Artisan Rolls
Beef Dripping Candle · Flavoured Butters
FIRST COURSE
Hand-Dived Orkney Scallops
Pork Belly Bon Bons · Sharp Apple Purée · Hazelnuts · Bronze Fennel
Luxury Lobster, King Prawn & Crab Cocktail
Baby Gem Lettuce · Avocado Mousse · Marie Rose · Pickled Cucumber · Caviar · Homemade Granary Bloomer · Netherend Farm Butter
Rich Celeriac Velouté
Truffle & Ricotta Tortelleni · Truffle Oil · Toasted Hazelnuts · Shaved Black Truffle
Confit Duck Leg Crumpet
Slow-cooked Confit Duck Leg · Duck Liver Parfait · Celeriac Remoulade · Cherry Ketchup · Crispy Skin · Madeira Reduction
DESSERTS
Homemade Flaming Christmas Pudding
Brandy Creme Anglaise · Winter Berry Compote
Spiced Christmas Black Forest
Chocolate Delice · Kirsch Cherries · Cherry Gel · Chocolate Soil · Vanilla Chantilly & Cherry Sorbet
Clementine & Lemon Posset
Flavoured Meringues · Raspberry Sorbet · Raspberry Sherbert
Sticky Toffee Pudding
Clotted Cream Ice Cream · Butterscotch & Honeycomb
Local & European Cheeseboard
Truffle Honey · Pickled Celery · Fig Chutney · Grapes · Millers Toasts
COFFEE & SWEET TREATS
£100 per person